Brasserie
by John Rivera
Title
Brasserie
Artist
John Rivera
Medium
Photograph - Photography
Description
In France and the Francophone world, a brasserie (French pronunciation: [bʁas.ʁi]) is a type of French restaurant with a relaxed setting, which serves single dishes and other meals. The word brasserie is also French for "brewery" and, by extension, "the brewing business". A brasserie can be expected to have professional service, printed menus, and, traditionally, white linen—unlike a bistro which may have none of these. Typically, a brasserie is open every day of the week and serves the same menu all day. A classic brasserie dish is steak frites
Uploaded
November 16th, 2015
Statistics
Viewed 284 Times - Last Visitor from Fairfield, CT on 04/14/2024 at 11:04 AM
Embed
Share
Sales Sheet